Wednesday, March 19, 2008

Featured Wedding Professional for April 2008!!!











It's that time again! I'm getting a jump start on my Featured Wedding Professional for April 2008! Asiel Design http://www.asieldesign.com/

I could not love a floral designer more than Asiel Design!

Designers Linnea and Jonathan are trend setters in a world of trend followers! If you want your wedding or special event to be graced with floral design unlike any other, then they are the ones you want to work with.

All new clients are invited to join them for a creative planning session at their beautiful and huge design warehouse in downtown San Jose. During this session they gather information from you on your wedding colors, and help you narrow down which blooms you love, and which you could do without, as well as your feel for the wedding (formal, semi-formal, casual...). After gathering all the information they need, they can help paint a picture of what they think would be a good fit for your wedding day florals. Jonathan, Linnea, and their office manager Meg, have a way of making such a daunting task as choosing your wedding florals so much fun! Their creative use of shapes, colors, sizes, texture, and materials make their work more like an art form. Most of my clients are so excited after they meet with them that they can barely contain themselves! My current client Traci squealed with joy and did a happy dance right outside the warehouse after our recent planning session with Linnea, and booked them soon after =)

If you are still searching for the perfect flowers for your wedding or special event, I urge you to contact them for a planning session, tell them Nicole sent you=) They can be reached at:

245 McEvoy Street
San Jose, CA 95126
408-280-7078
sj@asieldesign.com
www.asieldesign.com

Happy planning!

Love,

Nicole

Monday, March 3, 2008

China Final Day








It's ending...but I will definitely come back someday. It's too fabulous of a place to not.

Today we did a lot, so hold onto your hats!
If you remember, today it was just Matt, Karen, Luling (our translator) and I. Denise and Robert went to the zoo, shopping, and out to dinner together.

We met up with Denise and Robert for the breakfast buffet in the lobby of our hotel this morning, and then met with Luling at 9AM to start out on a busy day.
Luling hailed a cab for us, and we headed off to see The Temple of Heaven. The Temple of Heaven is a place where the Emperors used to pray to the heavens for good weather, health, winning wars, etc... They would make ritual sacrifices there of animals to please the heavens. Luling told us that the highest sacrifice they could make would be a calf, and that they would spend a lot of time picking out just the right one, it had to have it's legs the same length, and it had to be handsome=) When we arrived we saw a lot of kung fu, group dancing, singing, and giant calligraphy being done in water on the the sidewalks. Karen and I also tried out our hand at giant calligraphy=) There were many interesting aspects about the temple, there was a point in which you could stand and speak and your voice would be amplified to everyone around you, this is where the Emperor would stand and speak to the heavens. There are three parts of the sidewalk next to the Hall of Prayer for Good Harvests in which you can stand on the third one furthest away from the Hall and clap and you will hear three claps, you stand on the second, and two claps are heard, and one on the last. Also, within the square area surrounding the Hall you can have someone stand on the opposite side of the square and speak to you, and still hear it if you stand far away from them on the other side. So fun! I learned from Luling that the square around the Temple was built round around the top and back of the temple (symbolizing the sky), and flat and square around the bottom (symbolizing the world being flat). Also, the lucky number 9, special to those who practice fung se, is the multiple for all sets of stairs in the Temple area. The most amazing feat of all is the Hall of Prayer for Good Harvests, it is 125 feet high and 98 feet around and it was built without a single nail! Huge trees brought in from the rainforest make up it's columns and beams. Talk about Jenga!
After finishing with the Temple, we headed off to eat lunch, and then we went to a market to buy some last minute gifts=) They were not like the Pearl Market the day before, everything had it's price and a label. You could negotiate a little, but not much. They had a lot of Olympic goods, and jade. We saw a jade bracelet worth 2.8 million kuai! Next we headed to The Hard Rock Cafe to get a t-shirt for my Brother in Law Kevin, we always get him one from every city we visit=) He likes them, and they are fitting because he is a musician. On our way to catch a cab to go to Hard Rock, Matt and I were pulled aside by Chinese Central News Station for an interview on what we thought about the Chinese government finally allowing the Chinese citizens to see the special meetings on laws and leaders on the tv. Despite us dissagreeing with their goal of making the Chinese feel more comfortable about their Communist Government, we did say "it's good for China" and left it at that. Talk about uncomfortable! But it was cool since we'd never been on TV before. Once we got a cab, we got the shirt from Hard Rock. Our cab driver was very friendly, and spent his time with Matt learning and practicing his English, and Matt his Chinese. I can count to three "yi, er, san"! (because we heard it so many times while they took our pictures the first day!)
Next we headed off to a spa called Liangzi for some massages. The spa was nice, and the staff there spoke some English, but not a lot beyond being able to tell Matt that he was handsome=) Of course! This wasn't the first time during our trip that a Chinese woman, or many Chinese woman, had told him this. I'd better watch out! I might lose him here! Just kidding... We all opted for one hour long body massages. They had us change into pjs, tan for Matt, pink for us. They would give us our massages through these pjs, so no nudity involved like in the states. Then all four of us went into a private room with four tables to get a simultaneous massage. I really enjoyed having everyone there, especially Luling because she could tell the massuses what we needed, harder or softer, hurts or ok.
After our massages we ran off to grab a drink before the Chinese opera. Luling took us to a place called the Lan Club. It was a brand new club on the bottom of a big office building. It opened in late 2006, and was designed by Philippe Starck, who is an amazing contemporary designer. If I had to choose common words to describe it: luxurious with an exotic touch would do. I told Matt that if you could fall in love with the design of a space, this would be it! When you walk in the first thing you see is the "High Tables Dining Area", with four long tall tables and bar stools. Each of the four tables is designed to represent the local flavors of France, Mexico, India and China. My favorite was the France table, it had glass cases lining the sides and they were each filled with decadant desserts! You really just have to see it to believe it! After walking past this space you saw the Lan Club Lounge, a cosmopolitan of luxury, meticulously decorated with the most luxurious fabrics, furnishings and amenities. You can have drinks there, coffee, pastries, sandwiches, caks and ice cream there. Past this space we saw the Cigar Lounge with it's plush, rich surroundings of dark oak, leather sofas, and winged chairs surrounded by rich carpets, furnishings, and completed by a fire place topped with the head of a rinosaurus. A real manly space! Go past that and you'd see the Classical Bar, with black and white motif, art deco style, and the best part was the banquet bar stools with custom-made fabric with human eyes on them, sooo cool! It looked like the chairs were starring at you! After stopping by the bar for a drink you'd find yourself near the restrooms naturally, each one decorated exactly the same, but with different colors. The walls were covered in colored glass with starburst patterns on them, there were marbel islands with duck faucets over marbel bowl sinks, big recliner chairs in leather, and a big toilet that looked a lot like a throne rather than a potty. Skip past the restrooms and to the VIP Rooms. They have 35 VIP rooms, each can accomodate 2 to 10 people, and each is designed different than the other. each of these "rooms" was separated from the other with large painted canvases hung from the ceilings. My favorite room was called "The Angel Room", it had a long king's table with pink glass top, pink Italian glass chandeliers, white cushy banquet chairs with hand-made fabrics, loads of glassware at each setting, and delicate white, pink, gold, and silver china. So delicious! So etheral. Beyond this we saw the banquet and function room which was set up for a wedding ceremony and reception! Brilliant space that can be customized to be your own! Custom menus can be tailor-made, and rent of the space is about 10,000 kuai a room, the whole restaurant about 150,000 which is around $21,000, not bad considering the space, but this of course isn't the food and beverage minimum, and it would most likely cost you bunches more for those two things added on! I told Matt that if we renew our vows, it had to be there! Want to come to China family and friends? Really though, if you are looking for a destination wedding location, here it is!!! I love it! Going on, we saw their oyster bar, a glowing white glass-topped bar with a shaved-ice trough all around it's perimeter, here you could enjoy oysters, lobster, king crab legs and seafood with champagne. Right behind the bar was the pearl of the location, the Lan Club Restaurant which celebrates Chinese and Western Cuisine and pairs it masterfully with wines from around the world. They strive to serve high quality ingredients in creative combinations of foods from China and around the world. The space is so sophisticated, and classic, but gothic and ornate at the same time. They boast their own wine room, and private rooms where you can dine and see the kitchen at the same time through glass walls surrounding your table. We enjoyed our tour of the space, finished our drinks, and then headed to the opera on the subway. The subway was only two kwai per person, and while it didn't look much nicer than one in the US, it didn't smell like BO and urine! We did have to smash into the subway with about a thousand other people, but Luling said that we weren't even experiencing rush hour! It wasn't all that bad as we only had to travel one exit.

We got to the opera about 30 minutes late since we had taken so much time at Lan. A Chinese opera is much different than one at home, there isn't a ton of singing, rather it's a more like a play, and acrobatics rolled into one! We wanted the story of a young girl who was embarrassed to have received a gift from a gentleman caller, and the story of the monkey king, who was really trickey and good with weapons. As the story tells it, the monkey king was undefeatable by many of the Emperor's best warriors. My favorite part of the opera was the gentlman playing he monkey king because he had the best facial expressions, and he was so nimble and quick on his feet! He played with a long stick-like prop that he twirled, tossed in the air and caught, spun swords on, hoops on, and so much more. It was great!
After the opera we headed to dinner in a cab at TGI Fridays! That's right! Gotta warm back up to that American food! Karen had the loaded potatoe skins, Luling the shrimp salad, Matt he pulled pork sandwich (with loads of ketsup), and me, shrimp, fries and veggies. In good American style they brough us huge amounts of food. In fact, Karen and I ordered sodas, and they looked more like buckets of soda! Huggge!

After dinner we hopped back in a cab and went to the hotel. We had Luling come up to my and Matt's room to help us mark on a map of Beijing where we had been each day so that we wouldn't forget. Then we told Luling how much we absolutely loved having her show us around and how it wouldn't have been possible to do and see so much, and learn so much about this glorious place without her help! She is truely one of our new best friends! Deborah, thank you for introducing us to her! We love her dearly! It was so hard to hug her and tell her goodbye, I almost cried! In fact, as I sit here now in our hotel room, only hours from taking off in our plane, I'm saddened that this is all coming to an end, but luckily the places won't go anywhere and we can come back and see them later, perhaps even go to the Olympics if we want, and the people we have met here like Luling and John and Kate will always be in our hearts and minds, and hopefully we'll see them again soon. We've invited them all to come to the states and enjoy our hospitality much the same way they have done for us. We hope they take us up on it!
Well, signing out for now. Long, long flight ahead! Wish us all luck! We'll see you soon!
Love,

Nicole, Matt, Karen, Denise and Robert

Sunday, March 2, 2008

China Day 3















I don't want it to end!

We woke up early and got ready to meet Luling our interpretor down in the lobby by 9AM. After exchanging some US "bucks" to China "kuai" (the equivalent of their bucks), we saw Luling arrive. She ordered us two cabs, and we hopped in them to head to the Summer Palace. We arrived and toured the property that once was home to the Emperor and Empress, as well as many unics and concubines. The Summer Palace, as indicated by it's name, was the summer home for them. Mostly for the Empress. Luling is a walking talking history book, which made our trip even better! She explained about the most famous Empress that ever ruled the kingdom and enjoyed the summer palace. Her name was Cixi (sounds like cece). She was the first Empress to really rule over the kingdom (first feminist of sorts). She was chossen by the Emperor at that time to be Empress, and as the story goes, you can not stay Empress unless you yeild a son to the Emperor. Well, the Emperor had tons of concubines, and if one of them could give him the son he needed, she would then become the Empress. Cixi did not want this so she made sure to kill all of his pregnant concubines before they could take her spot as Empress. Luckily for her, she had a son, and stayed Empress. After the Emperor passed away, their young son took the throne. He was too young to really be in this position of power so she would impose her opinion on him constantly, using him as a puppet since women were not accepted as figure heads at that time. Her Son's life was made miserable by her, if a concubine liked him she would kill her to secure her place as his one and only female figure in life. She confined him so much that he would often rebel and go out to the city with gaurds to find prostitues. In this way he caught a deadly disease and died at a young age of 19 or so. Then the Empress made her Nephew Emperor, and treated him like a puppet for her power as well. She spent all of China's money that was alloted for building an army and navy to protect their land on jewels, gifts, paintings, renovations for her palace, as well as the development of the arts for her own enjoyment. She had the best makeup, hair products, and more to keep herself looking and feeling really much younger than she was. She even commissioned an artist to paint her at age 70, and told him to paint her younger than she really looked (Matt joked that this was modern-day photoshop).
We also took a stroll through the buddhist temples on the grounds, and the longest corridore with the most paintings in the world called Chang Lang (Long Corridor). It had over 10,000 paintings, all unique to one another in all. We of course couldn't see all of them on our short trip, but really enjoyed them none the less. We also loved seeing their man-made lake, and learning that the dirt they dug out from the land to create the lake was then used to create the tall hill that the buddist temple now sits upon. We learned from John yesterday that the higher the building you live in the palace, the more important you are. This was also kind of true in the Summer Palace, but Buddah was the one who lived in the temple on the highest peek.

After touring the Summer Palace we were all super hungry. Luling brought us over to the Pearl Market, and to the top floor to a place called "Quan Ju De", named after it's founder over 100 years ago, and famous for their staple Chinese dish Peking Duck. Luling asked for a private room for us, and we had a devoted staff from beginning to end. They took our coats, took our drinks and food order, put our napkins in our laps, put our chop sticks in the right place for us, brought us food, kept it all organized and clean on the turn table, and more. We ate snow peas, broccoli with garlic, asparagus with fungus, fungus, fried spring rolls, dim sum buns with duck and vegetables, shrimp balls, peking duck with pancake-like wrappers (onions, cucumbers, sauce and sugar) (imagine fajitas with duck), little duck-shaped creatures made of phillo dough and in the center of their bodies was a date, and so much more! Green tea too=) The food was to die for! The service too! Annnnd, when they served us our Peking Duck, they brought it to us on a platter with the chef, and carved it right in front of us. We had three choices on how it was cut: Without skin, with skin in thin slices, or with skin in chunks. They also presented us with a certificate which they read aloud that told us that the duck we would be eating was their 13,104th duck served at their restaurant (but being establised 100 years ago, they have served many more ducks over time at all of their locations.) I was impressed, never had my food come with a certificate of authentication, I enjoyed that, it was like the Coach purses of ducks, Jenny, you'd appreciate that I'm sure=)

After lunch we were ready to shop till we dropped, but we really didn't anticipate what it would be like, and we couldn't. The first floor of the huge building that makes up the pearl market is devoted to clothing and purses. Excuse my language when I say, "it was the depths of hell" as far as the market went. Why you ask? Well...imagine walking through aisles of knock off purses (which we knew, and still wanted because it's fun), and Chinese ladies are calling out "Lady what purse you want I give you good price!), and grabbing your arm, not letting go, etc...Stressful huh? It was our own Robert who put it best when he said "The Pearl Market needs to have a disclaimer like a roller coaster ("do not ride this coaster if you aren't such and such tall, if you have a pace maker or a weak heart, if you have asthma, if you are planning to get pregnant or pregnant, if you have high blood pressure, or if you have back or neck injuries..." Yeh, so, I didn't know how good it was going to go, I was a little bit rattled, but not shaken enough to let it end. I went to a small booth of Hello Kitty goods and the man inside was quiet and did not attack us, so I wanted to reward him for being normal and look at his wares. I needed some Hello Kitty stuff for my little Sister anyway. I learned from Luling to offer 1/3 or less of the price they suggest, so I chose what I wanted, asked what price, and cut it in 1/3, then made a firm offer. Then when he said no, we pretended to walk away, and he agreed to our proposed price=))) (it's an amazing formula, worked each time!) I caught on to the process quickley and shopped like a mad woman, buying more stuff than anyone, hehe. I felt like a crazy person sticking to my guns, but it was soooo fun! I got lots of stuff, but some of it is for the persons reading this blog, so no, I'm not going to say anymore except that if you wanted it, you could get it at the Pearl Market: Olympic goods, purses, clothes for all, toys, electronics, jewels, etc...
After shopping we were all stressed out to the max. We hoped back into cabs and headed to dinner. Luling took us to "Hot Pot Paradise", another Chinese staple food. It was such a posh restaurant! I will put on photos of it because my words won't do it justice. It had a black ceiling with a red stripe of florescent that ran through it, the booths were all white leather in a circular pattern, with silver beads hanging down from above creating a private space. The tables were dressed in crisp white linens, on them sat elegant B&B plates white with ripples, beautiful slender black chop sticks folded into a napkin, glassware, and fondue pots in silver. First we each chose what base broth we wanted to use to cook our food, then we chose our meats and veggies to cook in them, then we cooked, ate, and almost exploded. The food was awesome! One of my favorite things was the shrimp patties, and the pomegranet fruit drink. Another bonus of this restaurant was the steam rising from our cooking pots = FREE FACIAL!

Then we caught cabs home, spoke with Luling in our room for a few minutes about settling ticket prices from earlier that day, and planned tomorrow. Tomorrow Denise and Robert are going to follow in their tradition of going to the zoo, they go to the zoo in every new place they visit, plus they want to see the pandas=) Then they are going to enjoy lunch and some light shopping followed by dinner at a steak house.

Matt, Karen and I are going to meet Luling at 9AM in the lobby, catch a cab to the Temple of Heaven, explore for two hours, go to Hard Rock Cafe (one of Matt and my traditions when visiting a new city), get lunch with Luling at a place of her choice, get massages, go to a bar to get drinks, go to dinner, and then to a Chinese Opera! I'm so darn excited I'm about to burst! I can't wait to go out with a bang! This has been wayyy too much fun! I can't believe all that China has to offer=) Luling is one of the smartest, most poised, sweet, down to earth persons I've ever met in my life. She is amazing, and we are so honored to know her, spend time with her, and call her our friend in China=) Luling, if you read this, know that we'd love to have you come visit us so that we can show you our hospitality as well in the US.
For now that's it folks, I need to sleep, and of course Matt is already counting sheep. Tomorrow will be bitter sweet as we soak up the last that China has to offer. We have to check in tomorrow and get our boarding passes ready for Tuesday. We'll leave Tuesday at 1:40PM China time, and arrive at 8:30AM US time the same day, so yes, we'll do a Quantum Leap, time travel at it's finest.

Much love, such appreciation for life,

Nicole, Matt, Karen, Denise and Robert

Saturday, March 1, 2008

Day 2 China

































Hi all!

As promised I'm writing again with an update on China=)

First of all, let me say that overall, this has been the best trip I've ever taken overseas. Now, I don't know if it's that I love China, or that I'm so honored to be here to speak on American Weddings, but, I have an incling it's a little bit of both, but mostly the company I'm keeping in Karen, Denise, Robert, and Matt. We are truly "The China Gang" as Ann likes to call us. And we are super happy exploring this amazing landscape together.

This morning started out with a math problem. John, our host, as you'll remember from yesterday's blog, called us up and asked to come to our room and figure out the monetary exchanges necessary for our trip. Since math and I don't get along, and math and I and mornings is a double-whammy, I let Matt deal with it. Matt as usual, is a gracious, patient soul, and worked everything out as complicated as it was, and did't complain a bit (we are so greatful for him!). John rented a van for us to site see in, and we planned on leaving at 8:30AM to site see, but after our long math problem we realized that Matt, Karen and I still needed breakfast, so Karen and I took a refreshing morning jog to McDonalds=) Karen found out that McDonalds here only has pineapple pies, instead of apple pies, and she was brave and tried one, much to her surprise it was a yummy treat. (ask Karen about her food the rest of the day, which included more pineapple goodies! Pineapple pizza for lunch, and dinner (oops on us), and pineapple rice at lunch too. Hehe.)

Once we got our McDonalds and hopped in the van we were off to see the Great Wall of China! It was about an hour long drive, but we entertained ourselves by thinking up nicknames for each of us, some of us already had our nick names. Now, for the record, the names I'll reveal in this portion of the blog are not our truely hillarious and inappropriate nicknames, but rather our "clean" nicknames. (you can tell we are a silly bunch, at least we think so!) So, Matt, with his dark hair and piercing blue eyes was fondly called "Superman" by several of our Chinese friends, and so the name began. Me, "Handler", which is explained by my organizing the trip with our Chinese counterparts before and during, which has been my pleasure=) Denise is "Heini" lovingly named after, you guessed it, beer! Yummy! Robert is "Buttercup", how cute ! Karen is "Sqwatter" (don't ask! or maybe do and learn something interesting!) and John, our beloved host has been donned "Go Go!", which is what he yelled out to us over and over during the past two days while running at least 12 feet ahead of us at all times!

Once we arrived at the Great Wall we were so excited to see it! Matt and I had recently watched an entire TLC program on the wall and felt very connected to it. We got our tickets, and proceeded to climb the wall with many other admierers. The wall was massive, and it stretched for hundreds of miles. We climbed up, and Karen and I counted the steps the whole way, comming close to counting 360 steps (but we didn't count them all from the beginning and guess there was more like 500 that we climbed that day, and that was only to one or two of the hundreds of towers the wall holds. In each of the towers and along the bridge paths were vendors with wares such as paintings of the wall and Chinese characters, stone sketchers, toys, mini replicas of the wall, hats, scarves, t shirts for the olympic games coming soon, little magnetic toys, and so much more. Half way up to the tallest tower of our climb that day poor Denise caught a wiff of her asthma so her and Robert waited below and let us complete our climb. On the way up I pointed out a cute little Chinese baby girl toddler, she was wearing what seemed to be a full snow jump suit! Her parents were friendly people, and very trusting too! They picked her up, plopped her in my arms and had me take a picture with her=) So cute!
By the time we made it back down the Great Wall we were all cold and needed to defrost, and we were jonesing for some Starbucks. Well! There was a Starbucks! Right at the bottom of the wall, how convenient! Thanks corporate America! (so happy for Mc Donalds and KFC and Subway too!) We ordered our drinks, compliments of Robert (thanks man!) and met some Americans from IL while there too. In fact, it seemed like every American on tour was there defrosting their bodies before going back out into the cold, windy, plung of touring.
Back into the van we went, and off to our next stop, the Palace Museum (which includes Tia'anmen Square and The Forbidden City). It was AMAZING to see where the Emperor and Empress and the Emporor's court and Concubines lived and ruled! Where armies were trained, political ceremonies took place, weddings were held, etc...My favorite part was seeing the building where they held the royal weddings of Emporers to Empresses. We got to see a wedding gown and Emperor's attire, as well as their crowns and hair pieces. So cool! There were also artifacts of Chinese tea ceremonies, and their ancient beginnings.

Next we walked over to see Tia'anmen Square, which was just across the street. Matt really wanted to see it since he remembered the famous (and not mentioned much in China) photo of one Chinese civilian standing out in front of three large tanks (also reference a Simpson's episode).

After all of our touring around with John (Go Go!), we decided to head home to the hotel to rest.

Once we got back to the hotel we all decided to freshen up and rest in our rooms before scouting out dinner.

We all met in the lobby to go to dinner, setting out to find some good food, not really knowing exactly what we wanted. Thank goodness that Karen has a wonderful eye for things! She spotted a sign "Pasta and Pizza". We went up to the restaurant, ordered two large pizzas and some beer (perfecto!).

After eating we went to Baskin Robbins on the way back to the hotel. Denise had a craving for some yummy ice cream, and we all begrudgingly went along (yeh right, you don't have to ask us twice!)

Then we went back to the hotel. When Matt and I returned to our room we had a small message from the hotel front desk that Luling, our translator, and new found friend, wanted us to call and sort out tomorrow's site seeing with her. We decided on seeing the Summer Palace tomorrow, as well as seeing the pearl market, silk market, and shopping in general. She promises to bring us somewhere that has traditional staple foods, especially really good Peking Duck! For dinner she is thinking we'll try out hot pot food, which is another traditional treat.

So, now I'm going to load as many photos as I can on this thing for you to see, and then hit the "Flinstone" bed.

Love and hugs,

Nicole ("The Handler") and The China Gang